Smokey Stuffing

An easy stuffing to make up to two days ahead. The smokey tasting black tea adds a nice twist to traditional stuffing.

Zucchini Potato Soup

Lapsang Souchong is a black tea that is smoked over pine embers and adds great flavour to soups. Use it in place of chicken stock or water in any soup recipe for a natural smoke flavour.

Turkey Burger

Tea can help tenderize and flavour your meats. Adding the zucchini also adds moistness and a way to sneak vegetables into your recipe.

Coco Banana Smoothie

  A refreshing summer time drink that tastes great with or without rum. 1 tbsp. Coconut Almond Black TEA or Banana Jack Black TEA 1/2 cup boiling water 1/2 cup coconut beverage (sweetened or unsweetened) 1 frozen banana 1/4 cup plain Greek or other yogurt Add honey if desired or add a pinch of Stevia […]

Kombucha Tea

Another trendy beverage made from tea is Kombucha. It is created when a green or black tea is combined with sugar, yeast, and bacteria to sit and ferment. Once the base is done it can be flavoured with many things including other flavours of tea. Kombucha can be bought in the health food section of […]