Iced Matcha Latte
To make a 16 oz. serving:
Fill a 16 oz. glass with ice and then fill with your favorite non dairy milk. Pour all into a blender.
Add 1 tsp. of Matcha (you can add more Matcha depending on your preferred taste for Matcha).
Add sweetener, fruit or a sprinkle of cinnamon if desired. Blend until smooth. We do not recommend dairy milk as it takes away antioxidant value from the Matcha.
Matcha TEA powder
Our best grade of Japanese Premium Matcha powder. A best grade for Ceremonial Matcha, yet priced reasonably for everyday drinking.