Pear Sangria Recipe from Distinctly Tea

Use white grape juice instead of white wine for a non-alcoholic version  2 tbsp. Pear Cream G&W Tea steeped in 1/2 cup hot water for 3 minutes. Strain tea over 1/2 cup ice to cool. Pour cooled tea into a pitcher and add 1 cup chilled grape juice and 2 cups of chilled wine or more grape juice if desired. Add sliced fruit such as pears, peaches, apples, strawberries, grapes, etc. Pour over ice in a glass or tumbler to serve. 

TEA Spritzer Recipe from Distinctly Tea

Place TEA and Stevia leaf in a heatproof container or Smart Steeper. Add hot water and steep for a time appropriate to TEA of your choice. Fill a large 2 cup glass 2/3 full of ice. Strain TEA over ice until glass is 1/3 full. Slowly top up with sparkling water.

Breakfast Smoothie Bowl with Matcha from Distinctly Tea

Instead of drinking a really thick smoothie why not pour it into a bowl, add some toppings and eat it like oatmeal. Your toppings could be whatever you have on hand and can change depending on your cravings for that day. Avocado makes the creamiest smoothies and its healthy fats are really good for you. These filling smoothies are a great start to the day.

How To Make Tea Concentrate

Making a tea concentrate and storing it in a mason jar in your fridge is a super simple way to make ice tea this summer. Steep 4 times the recommended amount of tea in the hot water. Strain into a mason jar and cool to room temperature. Store in the fridge and pour over ice whenever you want a refreshing drink. If you like it a little sweet, keep a jar of simple syrup on hand in the fridge to stir into the tea. Simple syrup is made combining equal amounts of boiling water and sugar. Stir until sugar is …

Strawberry Coconut Cake Recipe

It’s strawberry season and this moist Strawberry Cake is a great dessert. It has a delicious layer of strawberries at the bottom topped with a moist cake on top. It’s also gluten-free. Serve warm with vanilla ice cream or whipped topping.

Cold Brew ICED TEA Method

Add 5 - 7 tsp. of your favourite black or green tea to a 4 cup pitcher. A dd 1 cup of hot water, steep 2 min. Then 3 cups of cold water. lace in the fridge for 6-8 hours. Strain leaves when serving or makes in our special ice tea jugs.

Simple Rooibos Iced Tea Recipe

Place 2 tsp. per cup of plain red rooibos tea in a heatproof container along with some fresh or dried mint leaves. Add some lemon or orange slices, raspberries or strawberries and some stevia leaves to sweeten. Pour boiling water into the container and steep till cool. Strain tea leaves and pour over ice or finish cooling in the fridge. Put the lemon slices back into the drink if desired.