Fruit Tea Sangria

Use Fruit Tea to add great flavour when making Sangria. This white wine based Sangria can be made using any type of fruit tea.  Add your choice of frozen berries and flavoured sparkling water. Plain sparkling water would work too.  Use white grape juice instead of the wine if you would like a non-alcoholic version.

1 1/2 cups sweet White wine like a Riesling or Pinot Grig
1 1/2 cups White cranberry juice or other clear fruit juice
3 perfect pot spoons (approx. 3 heaping tablespoons) Raspberry Supreme Fruit Tea or other fruit tea of your choice
1/2 to 3/4 cup frozen berries
Approximately 1 can of flavoured or plain sparkling water

In a 4 cup pitcher add wine and fruit juice. Add tea and let steep for at least 15 minutes. Add frozen fruit. Add cold sparkling water just before serving.

For a bigger pitcher of sangria just increase the amounts accordingly. The above recipe is just a guide to follow that you can use to create your own blend.



Raspberry Supreme Fruit Tea

NATURAL FLAVOURED TEA. A premium raspberry full-flavoured tea from our Juicea® range with capsulated flavour granules. GREAT flavour profile hot or cold
Item No: 8007

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