1 1/2 cups Basic
Ice Tea (see below) 1 scoop Vanilla
Ice Cream

Pour tea into a glass half filled with ice. Top with a large scoop of ice cream and serve immediately.

Basic Ice Tea:

4 cups hot water (use steeping temperature for tea of choice)
3 tbsp. loose leaf tea

Pour hot water over tea in a heat proof container and steep covered for time appropriate for tea of your choice. Strain into a pitcher, discard the leaves and let cool to room temperature. Once cool refrigerate or serve over glasses filled with ice. Serve with a touch of sweetener if desired.