A soft tasty oatmeal granola bar that’s so easy to make.
Choose a combo of ingredients to suit your liking.
1 1/2 cups large flake oats
1/2 cup broken nuts (walnuts, peanuts, cashews etc.)
1/2 cup dried fruit (raisins, cranberries, apricots etc.)
1/4 cup seeds (flax, chia, hemp, sunflower etc.)
1/4 cup unsweetened flaked coconut
1/4 cup brown sugar
1 tsp. cinnamon
1 1/2 cups strongly brewed Coconut Almond Rooibos TEA (3 tsp. TEA steeped in 1 3/4 cups boiling water till cool. Strain TEA through sieve pressing leaves to extract liquid and measure 1 1/2 cups)
1 tsp. vanilla
Preheat oven to 350°. Lightly butter 9” x 9” pan or line with parchment paper. Mix oats, nuts, fruit, seeds, coconut, sugar and cinnamon together in a large bowl. In another bowl whisk together cooled TEA, egg and vanilla. Pour over wet ingredients and stir until combined. Pour into baking dish and smooth out ingredients using a spatula. Bake for 35 – 40 minutes. After removing from the oven, cut into squares. Let cool completely then remove bars. Store in the fridge or freezer. Bars could be wrapped individually for an easy on the go snack. Note: These bars could also be made without the addition of the sugar if desired.
Coconut Almond Rooibos
Red Rooibos, Honeybusch, coconut shreds, almonds, rose petals, coconut almond flavour make this an irresistible delight.
Item No: 2756